Gloria Pepin has been married to Jacques Pepin since 18th September 1966. They are blessed with a beautiful daughter named Claudine and one grandchild named Shorey. They reside in Madison, Connecticut.
The chef Jacques Pepin is a celebrated host of cooking shows. He is also a guest judge on the bravo show top chef. He is also a columnist and an author. He worked as an apprentice in the kitchen at the age of 13. He has worked as a chef in the U.S. He is now a restaurant owner. He started hosting cooking shows in the 1990's. He has written over 20 books. He was a director at Howard Johnson's. Cooking was in his blood. His parents owned a restaurant, Le Pelican, where he and his mother were chefs. He was born on 18th December 1935. He was born in France. He was born to Jean Victor Pepin and Jeanne. He has a Bachelor and a Masters degree in French Literature at Columbia University.
Jacques Pepin has worked as a chef for the French navy. He was a personal chef to Charles de Gaulle (1956-1958). He was trained under Lucien Diat at the Plaza Athenee. He has also worked at Le Pavillon, one of the best French restaurants in the town. He was hired by Howard Johnson. He opened a soup restaurant, La Potagerie in 1970 but it did not work out and got closed in the year 1975. Pepin became the Dean at the French Culinary Institute, providing regular cooking demonstrations. He recorded a culinary PBS TV special, cooking in concert at Boston University.
Jacques has also hosted Jacques Pepin's cooking techniques. He has also hosted Jacques Pepin's Kitchen: Cooking with Claudine. He also writes a quarterly column for food and wine magazine. His memoir was published in the year 2003 with the name, The Apprentice: My Life in the Kitchen. His other cooking show credits include - Fast food my way, The complete Pepin, More fast food my way. Jacques has earned a Net worth of around $20 million. He has 272,929 likes and 268,606 followers on Facebook. He has 23,997 followers on Twitter. He has Instagram presence too.